Zero Waste Programs

Composting principles have always been part of the Grow Some Good curriculum however in the 2019-2020 school year, we kicked off the zero waste program. Food waste from the cafeteria was composted and put back into the garden to create a more fertile growing environment. 

Zero Waste Articles

Chef Paris Nabavi

Chef Paris Nabavi

Chef Nabavi, owner of Sangrita Grill and Cantina, and his wife Donna have hosted several special fundraising events in their home.  At these very popular events, guests enjoy a wonderful meal prepared by the Chef and the couple's warm hospitality. Thank you Chef...

My First Grade Garden Recipe Book

My First Grade Garden Recipe Book

Doritos Salad? Yes! Find the recipe here in My First Grade Garden Recipe Book. This book is full of yummy, garden-fresh dishes that are fun for both adults and keiki to prepare. Recipes include: Kale Chips, Easy Ratatouille, Eggplant Parmesan, Lettuce Wraps, Pinakbet,...