Our school garden inspired dinner series continues with breathtaking sunset ocean views and extraordinary cuisine and wine with Chef Cameron Lewark and his awesome team at Spago. Guests will enjoy drinks at sunset, a four course meal with wine pairings and one amazing evening highly regarded by last yearʻs attendees as the “Babbetteʻs Feast” of the year!
Menu:
Scallop Thai Sashimi with Spicy Green Curry and Lemongrass Vinaigrette
Basil Ravioli with “Surfing Goat” Cheese and Heirloom Tomatoes
Duo of:
– Local Fish with Parsnip Puree, Confit Bacon, Roasted Kula Onions and Mushroom Nage
– Grilled Prime Beef with Horseradish Puree and Béarnaise
Upcountry Banana Cream Pie
Puff Pastry, Bananas, Crème Brûlée, Vanilla Bean Whipped Cream & Chocolate Sauce
When:
Friday, September 27
6:30 p.m.
Where:
Spago at Four Seasons Resort Maui
3900 Wailea Alanui Drive
Wailea, Maui
Menu Price:
$122 per person
Reservations:
Call (808) 874-8000
Proceeds benefit more than 2,000 elementary and middle school students who participate in Grow Some Good garden programs in South and Central Maui. Bon appetit!