We have found that if the students help prepare the food, they will eat it. Student Chef Kits have materials for one class to share and include measuring cups and spoons, harvest and mixing bowls, student knives (plastic but they can cut a carrot!), foods scale, salad spinner, wisks, spatulas, peelers, juicers and cutting mats.
Have: 3 Need: 5
Estimated Cost Per Kit: $150